Georgia State Parks and Historic Sites
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Lake Blackshear Resort at Georgia Veterans State Park

THANKSGIVING LUNCH AT CORDELIA'S

Thursday, November 28, 2013
11:30 a.m to 3:00 p.m.


$26.95 per adult
$12.95 per child

(plus tax & gratuity)



Soup:
Corn Chowder

Salad Station:
Fresh Fruit Ambrosia
Tomato Mozzarello Salad with Fresh Basil and Balsamic Vinaigrette
Green Bean Salad w/Cocktail Onion
Tri-Color Potato Salad w/fresh herbs
Tortellini Pasta with Prosciutto and Pesta


Grilled Vegetable Display

Entrees:
Brown Sugar Glazed Ham
Roasted Turkey with Pan Gravy
Grilled Salmon Filet with Roasted Leeks and a Buerre Blanc Sauce
Sirloin of Beef with Au Jus
(Carved to order with appropriate condiments)
Old Fashioned Cornbread Stuffing
Wild Rice Pilaf
Roasted Glazed Yams
Arugula Mashed Potatoes
Broccoli Casserole
Green Beans Almondine
Assorted Breads and Butter

Thanksgiving at Georgia Veterans
Kids Buffet:
Pizza
Chicken Fingers
Mac-n-Cheese


 
 



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