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COMPOSE YOUR OWN BUFFET
Royal Buffet - two entrees & three vegetables - $23.95
Grand Buffet - three entrees & three vegetables - $27.95
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Select from the following:
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Entrees:
Amicalola Fried Chicken
Boneless Grilled Chicken Breast
Pit-Cooked Barbeque Pork
Roasted Pork Loin with Fruit Chutney or Salsa
London Broil with Cabernet Mushroom Sauce
Beef Burgundy with Egg Noodles
Herb-roasted Chicken
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Barbeque Chicken
Fried Catfish & Hush Puppies
Baked Ham
Roast Turkey & Dressing
Grilled Pork Chops
5 oz Sirloin (additional $2.00 per person)
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Vegetables:
(each additional vegetable is $1.00 per person)
Au Gratin, Parslied or Scalloped
Baby Red Potatoes
Baked Beans
Baked Potatoes
Broccoli Casserole
Broccoli with Cheese Sauce
Buttered Carrots
California Mixed Vegetables
Cheese Grits
Cole Slaw |
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Corn-on-the-Cob
Creamy Mashed Potatoes
Green Bean Almandine
Green Bean Casserole
Potato Salad
Rice Pilaf
Spiced Apples
Squash Casserole
Sweet Potato Soufflé
Wild Rice |
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Desserts:
(Specialty Desserts available at an additional charge)
Cobblers – Apple, Cherry, & Peach
Banana Pudding
Lemon Meringue Pie
Coconut Meringue Pie
Chocolate Cake
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German Chocolate Cake
Coconut Cake
Strawberry Shortcake
Pecan Pie
Boston Cream Pie
Chocolate Pie |
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Served with all Buffets:
Coffee & Iced Tea
Tossed Garden or Caesar Salad & Fresh Rolls with Butter
Choice of two desserts per buffet
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NOTABLE BUFFETS
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Appalachian Buffet
$24.95 per person
Mountain Trout (Broiled or Fried)
Fried Chicken
Corn Fritters
Green Bean Casserole
Roasted Potatoes & Onions
Zucchini & Tomatoes
Garden Salad & Dressing
Rolls & Butter
Fruit Cobbler
Coffee & Iced Tea
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Southern Buffet
$22.95 per person
Pit Cooked Pork with Barbeque Sauce
Meat Loaf
Fried Chicken
Mashed Potatoes
Baked Beans
Squash Casserole
Black-eyed Peas
Tomato & Cucumber Salad
Rolls & Butter
Fruit Cobbler
Coffee & Iced Tea
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Amicalola Buffet
$26.95 per person
Carved Prime Rib of Beef
Grilled Rosemary Chicken Breast
Baked Potatoes
Pecan Rice
Southern-style Green Beans
Sautéed Vegetable Medley
Sour Cream Cucumber Salad
Rolls & Butter
Fruit Cobbler
Coffee & Iced Tea
*Substitute one entrée with Mountain Trout for an additional $3.00 per person
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Italian Buffet
$19.95 per person
Baked Beef or Vegetable Lasagna
Penne Pasta with
Marinara, Alfredo, or Clam Sauce
Meatballs
Sausage & Peppers with Onions
Italian-style Sautéed Vegetables
Caesar Salad
Garlic Bread
Cheesecake
Coffee & Iced Tea
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Seafood Buffet
$42.00 per person
Low Country Boil
Crab Legs
Fried Flounder
Corn on the Cob
Cole Slaw
Hushpuppies
New England Clam Chowder
Rolls & Butter
Key Lime Pie
Coffee & Iced Tea
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The Grille
$42.00 per person
12 ounce Ribeye Steaks
Baked Potatoes
Roasted Ears of Corn
Southern-style Green Beans
Vegetable Salad
Garden Salad & Dressings
Rolls & Butter
Strawberry Shortcake
Coffee & Iced Tea
*Additional charge for chef – $25.00 per hour
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ALL FOOD & BEVERAGE IS SUBJECT TO 7% SALES TAX & 18% SERVICE CHARGE.
SERVICE CHARGES FOR ALL OFF-SITE CATERING IS 20%
(updated 07/2008)
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